Conference on Foodborne Pathogens: Implications and Control
نویسندگان
چکیده
منابع مشابه
Conference on Emerging Foodborne Pathogens
equine encephalitis in BALB/c mice: kinetic analysis of central nervous system infection following aerosol or subcutaneous inoculation. A computer assisted molecular epidemiologic approach for confronting the reemergences of tuberculosis. Food and Drug Administration, in cooperation with the Food and Agriculture Organization of the United Nations, and the Pan American Health Organization/World ...
متن کاملProceedings of the National Conference on Emerging Foodborne Pathogens: Implications and Control. Alexandria, Virginia, March 24-26, 1997.
Infectious diseases transmitted by foods have become a major public health concern in recent years. Response by both the food industry and public health and food safety regulatory agencies to new microbiologic health threats and reemerging pathogens in foods has been primarily reactive. The multiplicity of factors and complex interactions involved in the emergence and reemergence of microbial f...
متن کاملStress Responses of Foodborne Pathogens and Implications in Food Safety
Some microorganisms can induce adaptive responses to environmental stresses, which can enhance their tolerance to these stresses and may promote persistence under adverse conditions. Stress responses of foodborne pathogens can have profound effects on their survival in foods. Additionally, exposure to one sublethal stress may produce a spectrum of adaptive responses, cross-protecting microorgan...
متن کاملEpidemiology, Detection, and Control of Foodborne Microbial Pathogens
Copyright © 2015 Miguel Prieto et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. Foodborne microbial diseases are a significant public health threat. They occur in both developed and developing countries with different food i...
متن کاملFoodborne Pathogens In
National Institute for Nutrition and Food Safety, Chinese Center for Disease Control and Prevention, Beijing 100021, China; △ Guangdong Provincial Center for Disease Control and Prevention, Guangzhou 510300, Guangdong, China; Guangxi Regional Center for Disease Control And Prevention, Nanning 530028, Guangxi, China; Zhejiang Provincial Center for Disease Control and Prevention, Hangzhou 310051,...
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ژورنال
عنوان ژورنال: Emerging Infectious Diseases
سال: 1997
ISSN: 1080-6040
DOI: 10.3201/eid0302.970228